The perforated pizza peel 8″ from Lilly Codroipo is perfect for cooking and taking the pizza out of the oven. This is a classic model with a round perforated disc, which makes the shovel lighter. The blade is entirely made of stainless steel for maximized heat resistance due to the prolonged use of the blade in the pizza oven.
The head is firmly anchored to the head with an insert blocked by three metal rivets that gives great support to the handle and for maximum stability and strength once the pizza is loaded on the shovel.
The perforation allows to increase the friction when moving the pizza and promotes the passage of heat.
The elegant wooden headstock has the dual function of handle and convenient attachment. The wooden course is also distinguished by its smoothness and the locking system near the head to prevent it from moving unnecessarily during use. The wooden end has a hole to allow the peel to be easily hung once used.
The perforated pizza peel 8″ is proudly manufactured in Italy.
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